My 175th recipe with the Wednesday with Donna Hay group is Spiced Turmeric, Sweet Potato, and Carrot Soup. The recipe can be found in One Pan Perfect by Donna Hay, on page 158.
My 175th recipe with the Wednesday with Donna Hay group is Spiced Turmeric, Sweet Potato, and Carrot Soup. The recipe can be found in One Pan Perfect by Donna Hay, on page 158.
Posted at 12:39 PM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (4)
My 174th recipe with the Wednesday with Donna Hay group is Spiced Almond Roasted Chicken. This was a recipe given in a class taught by Donna Hay online but you can find a similar recipe online as well.
Posted at 06:46 PM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (4)
My 173rd recipe with the Wednesday with Donna Hay group is Spinach Soup with Lemon and Tahini. The recipe can be found in One Pan Perfect by Donna Hay, on page 176.
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My 172nd recipe with the Wednesday with Donna Hay group is Chicken, Chorizo, and Potato Tray Bake. The recipe can be found in One Pan Perfect by Donna Hay, on page 38.
Posted at 12:12 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (4)
Posted at 12:12 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (4)
My 170th recipe with the Wednesday with Donna Hay group is Roasted Pumpkin and Chorizo Salad with Crispy Chickpeas and Feta. The recipe can be found in One Pan Perfect by Donna Hay, on page 32.
Posted at 12:12 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (4)
My 169th recipe with the Wednesday with Donna Hay group is Pan-Baked Tomato and Parmesan Feta. The recipe can be found in One Pan Perfect by Donna Hay, on page 88.
Posted at 01:20 PM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (2)
My 168th recipe with the Wednesday with Donna Hay group is Chipotle and Kale Quesadillas. The recipe can be found in One Pan Perfect by Donna Hay, on page 86.
Posted at 12:12 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (4)
My 167th recipe with the Wednesday with Donna Hay group is Simple Almond Cakes with Dark Chocolate Espresso Syrup. The recipe can be found in One Pan Perfect by Donna Hay, on pages 248 and 252.
Posted at 02:34 PM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (8)
Posted at 12:12 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (6)
My 165th recipe with the Wednesday With Donna Hay group is Ricotta-Basil Chicken & Wilted Tomatoes. The recipe can be found in No Time to Cook by Donna Hay on page 72. You can also find it online here.
Posted at 02:22 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (6)
My 164th recipe with the Wednesday with Donna Hay group is Spiced Meatballs in Sticky Chili Sauce. The recipe can be found in One Pan Perfect by Donna Hay on page 80.
Posted at 10:48 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (6)
My 163rd recipe with the Wednesday with Donna Hay group is Tomato, Olive, and Mozzarella Meatballs. The recipe can be found in Simple Dinners by Donna Hay on page 96.
Posted at 12:12 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (2)
My 162nd recipe with the Wednesday with Donna Hay group is Creamy Lemon Chicken Pot Pie. The recipe can be found in One Pan Perfect by Donna Hay on page 160.
Posted at 12:55 PM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (8)
My 161st recipe with the Wednesday with Donna Hay group is Lemongrass Chicken Salad Lettuce Cups. The recipe can be found in The New Easy by Donna Hay on page 19 or online, click here.
Posted at 01:53 PM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (4)
My 160th recipe with the Wednesday with Donna Hay group is Roasted Pumpkin, Feta, and Quinoa Salad. The recipe can be found online, click here.
Posted at 03:14 PM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (6)
My 159th recipe with the Wednesday with Donna Hay group is Chocolate Almond Crackle. The recipe can be found in Donna Hay’s book No Time to Cook (page 185).
Posted at 03:19 PM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (2)
My 158th recipe with the Wednesday with Donna Hay group is Sloppy Joe Sliders. The recipe can be found in Donna Hay’s The New Easy (page 103).
Posted at 12:12 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (1)
My 157th recipe with the Wednesday With Donna Hay group is Honey and Almond Hasselback Pumpkin. In Australia, pretty much all squash is called pumpkin. This one uses Butternut Squash. The recipe can be found here.
Posted at 12:12 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (4)
My 156th recipe with the Wednesday with Donna Hay group is Roast Tomato Soup. The recipe can be found (click here).
Posted at 11:00 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (5)
My 155th recipe with the Wednesday with Donna Hay group is Vanilla and Coconut Baked Apples. The recipe can be found in Donna Hay’s book Off the Shelf, page 160.
The ingredient list: apples, coconut, flour, butter, sugar, vanilla bean.
Posted at 12:12 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (2)
My 154th recipe with the Wednesday with Donna Hay group is Spinach, Feta, and Pine Nut Baked Risotto, was chosen for the theme, Rice is Nice, and can be found online here.
Posted at 07:17 PM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (0)
My 153rd recipe with the Wednesday with Donna Hay group is Onion Marmalade, was chosen for the theme, Onions, Any Way You Slice Them, and can be found online here.
Posted at 08:00 PM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (2)
My 152nd recipe with the Wednesday with Donna Hay group is Parsnip and Caramelized Onion Soup, was chosen for the theme, Soups On, and is found in Donna Hay's site here.
Posted at 07:19 PM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (2)
My 151st recipe with the Wednesday with Donna Hay group is Chickpea, Feta, and Carrot Fritters, was chosen for the theme, Lovely Legumes, and is found in Donna Hay's book Simple Dinners on pages 68-69.
Posted at 12:12 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (2)
My 150th recipe with the Wednesday with Donna Hay group is Lemon Chicken with Tomato Salad, was chosen for the theme, A Taste of Citrus, and is found in Donna Hay's book Fresh and Light on pages 64-65.
Posted at 12:12 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (0)
My 149th recipe with the Wednesday with Donna Hay group is Preserved Lemon Chicken with Kale, was chosen for the theme, A Chicken in Every Pot, and is found in Donna Hay's book Fresh and Light on page 76-77.
Posted at 12:12 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (4)
My 148th recipe with the Wednesday with Donna Hay group is Grilled Steak with Green Salsa, was chosen for the theme, Beef, It's What's For Dinner, and is found in Donna Hay's book Fresh and Light on page 107.
Posted at 11:07 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (2)
My 147th recipe with the Wednesday with Donna Hay group is Roasted Apple and Quince Pork Cutlets, was chosen for the theme, Pork on Your Fork, and is found in Donna Hay's book Simple Dinners on page 130.
Posted at 12:12 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (2)
My 146th recipe with the Wednesday with Donna Hay group is Chicken Spaghetti Salad, was chosen for the theme, Plate of Pasta, and is found in Donna Hay's book Modern Classics 1 on page 57.
Posted at 09:19 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (0)
My 145th recipe with the Wednesday with Donna Hay group is Preserved Lemon Yogurt Cake, was chosen for the theme, Divine Desserts, and is found in Donna Hay's book The New Easy on page 154.
Posted at 11:12 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (2)
My 144th recipe with the Wednesday with Donna Hay group is Roasted Vegetables with Buttermilk Dressing, was chosen for the theme, What's on the Side, and is found in Donna Hay's book Simple Dinners on page 158.
Posted at 10:47 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (2)
My 143rd recipe with the Wednesday with Donna Hay group is Spiced Sweet Potato Soup, was chosen for the theme, Veggie Harvest, and is found in Donna Hay's book Simple Dinners on page 158.
Posted at 07:03 PM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (2)
My 142nd recipe with the Wednesday with Donna Hay group is Bacon Egg Rolls, was chosen for the theme, Wake Up Call: Breakfast, and is found in Donna Hay's book Simple Dinners on page 18.
Posted at 09:33 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (4)
My 141st recipe with the Wednesday with Donna Hay group is Juiciest Roasted Pork with Salt and Pepper Crackle, was chosen for the theme, Marvelous Meat, and is found in Donna Hay's book The New Easy on page 68.
Posted at 07:17 PM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (4)
My 140th recipe with the Wednesday with Donna Hay group is Raisin, Oat, and Chocolate Chip Cookies, was chosen for the theme, I've Got a Sweet Tooth, and is found in Donna Hay's book The New Easy on page 143.
Posted at 06:48 PM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (2)
My 139th recipe with the Wednesday with Donna Hay group is Gourmet Pork Burgers with Blue Cheese, was chosen for the theme this week, Cheesy Delights, and is found in Donna Hay's book Simple Dinners on page 130. (Please note that my photography skills are sadly lacking and for some reason things always look darker, these were perfectly done to a nice brown color, not blackened, and the caramelized onion relish underneath the burger was also just a lovely shade of brown, so employ your imaging skills this week, thank you.)
Posted at 07:42 PM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (5)
My 138th recipe with the Wednesday with Donna Hay group is Prawn Spaghetti with Lemon Vodka Sauce, was chosen for the theme this week, From the Sea, and is found in Donna Hay's book Simple Dinners on page 40.
Posted at 07:33 PM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (6)
My 137th recipe with the Wednesday with Donna Hay group is Chicken and Mint Summer Rolls with Soy and Sesame Dipping Sauce, was chosen for the theme this week, Asian Flair, and is found in Donna Hay's book Fresh and Light on page 34 for the Summer Rolls and page 188 for the Dipping Sauce.
Posted at 11:27 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (4)
My 136th recipe with the Wednesday with Donna Hay group is Lemon and Goat Cheese Roasted Chicken, was chosen for the group by Peggy, and is found in Donna Hay's book Fresh and Light on page 58.
Posted at 11:55 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (6)
My 135th recipe with the Wednesday with Donna Hay group is Thai Chicken San Choy Bau, was chosen for the group by me, and is found in Donna Hay's book Off the Shelf on page 124.
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My 134th recipe with the Wednesday with Donna Hay group is Summer Fruit and Quinoa Crumble, was chosen for the group by Glennis.
Posted at 09:23 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (8)
My 133rd recipe with the Wednesday with Donna Hay group is Red Curry of Swordfish, was chosen for the group by me, and is found in Donna Hay's book Off the Shelf on page138.
Posted at 09:10 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (6)
My 132nd recipe with the Wednesday with Donna Hay group is Onion, Anchovy, and Olive Tarts, was chosen for the group by Margaret, and is found in Donna Hay's cookbook Modern Classics 1, on page 170. (I am catching up at WWDH and I have quite a few recipes that I have missed posting along the way, so I am posting recipes I made but didn't have time to post at the proper time. This recipe was posted by the group on September 3, 2014.)
The ingredient list: puff pastry, olive oil, onions, balsamic vinegar, brown sugar, Parmesan cheese, anchovy fillets (okay, you're right, I did not use those and used mushrooms instead), black olives, and thyme leaves.
Nope, no anchovies for us on this one, none of us care for the little fishies after they are done swimming around, in other words, we don't eat anchovies on or in anything. I thought mushrooms would be a good substitution so I used those, they were flavorful and a good combination with the thyme, black olives, and Parmesan cheese.
These were easy and fun to make and I would definitely make them again. They are a great way to use up that second sheet of puff pastry that comes in the box when you are making something with puff pastry that calls for using only one of the sheets. The combination of toppings you can use is endless.
Posted at 06:36 PM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (14)
My 131st recipe with the Wednesday with Donna Hay group is Spinach and Ricotta Pies, was chosen for the group by Chaya, and is found in Donna Hay's book New Food Fast on page 94.
Posted at 06:41 PM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (6)
My 130th recipe with the Wednesday with Donna Hay group is Sesame Sweet Potato, was chosen for the group by Margaret, and is found in Donna Hay's book New Food Fast on page134.
Posted at 12:12 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (8)
My 129th recipe with the Wednesday with Donna Hay group is Cannellini Bean Salad, was chosen for the group by me, and is found in Donna Hay's book Off the Shelf on page 84. You can also find the recipe online here.
Posted at 12:12 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (10)
My 128th recipe with the Wednesday with Donna Hay group is Baked Salmon with Radish and Cucumber Salad, was chosen for the group by Gaye, and was originally online at DH's site but has since been taken down. (I am catching up at WWDH and I have quite a few recipes that I have missed posting along the way, so I am posting recipes I made but didn't have time to post at the proper time. This recipe was posted by the group on January 22, 2014.)
The ingredient list: puff pastry, salmon fillets, egg yolks, beetroot leaves, cucumbers, radishes, dill, chives, red wine vinegar, sugar, olive oil, salt, and pepper.
Okay, I deviated quite a bit from this recipe for various reasons. First I do not care for puff pastry wrapped fish, I just don't, I always peel all the pastry off and toss it. It tends to get a little soggy on the underside from the steam of the fish and it just sets off an unappetizing feel for the whole dish for me, so I didn't enclose the salmon in the puff pastry...I used parchment which starts with a "p" so does that count? Probably not. I could not find beetroot leaves so I subbed spinach and when I placed (dumped) the salad on the plate, the chives and dill ended up on the bottom and I didn't realize it until I had already photographed and eaten it all. Oh well, two of my favorite ingredients didn't get to showcase themselves. These things happen. Next time.
The salmon is always good wrapped in something whether it be pastry or parchment as it keeps it's moisture and makes the salmon juicy and delicious without drying it out at all. I almost always bake salmon in parchment for that reason.
The salad was nice, something cool and refreshing and when this recipe was originally selected for January posting, a good deal as ripe tomatoes to put in salads are hard to come by here in January so the cucumber and radish was a nice addition. Definitely would make this again...definitely without the puff pastry.
Gaye made hers in puff pastry so if you like you can visit that post here.
Posted at 12:12 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (4)
My 127th recipe with the Wednesday with Donna Hay group is Fried Rice, was chosen for the group by Margaret, and is found in Donna Hay's cookbook Modern Classics 1 on page 148. (I am catching up at WWDH and I have quite a few recipes that I have missed posting along the way, so I am posting recipes I made but didn't have time to post at the proper time. This recipe was posted by the group on March 26, 2014.)
The ingredient list: long grain rice, peanut oil, ginger, chillies, green onions, garlic chives, shrimp, soy sauce.
This recipe was quick and simple. Usually my fried rice recipes have egg, bits of carrots, peas, and sometimes other vegetables stirred into it, but this one really was much simpler and came together in just a small amount of time as I used some rice I had leftover from another meal. The amount of soy sauce is also minimal and I liked that, a nice clean fresh taste.
Would I make this one again? I did enjoy it very much, but I also like bits of other vegetables in my fried rice, so probably not making this one again, but it was good, and when I don't have vegetables on hand to use (that is probably never) it would be worth a repeat definitely.
Posted at 12:12 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (2)
My 126th recipe with the Wednesday with Donna Hay group is Stewed Apple and Coconut Cobbler, was chosen for the group by Gaye, and is found in Donna Hay's book Seasons on page 206. You can also find the recipe online here.
Posted at 08:36 AM in Blog Along Groups - WWDH Wednesday with Donna Hay | Permalink | Comments (6)