The 82nd recipe I made with the Eating with Ellie group is Chicken Romesco, and can be found in Ellie Krieger's book Weeknight Wonders, on page 151. The theme for the week was chosen by me: Fowl Weather.
Ingredient list: slivered almonds, onion, olive oil, garlic, roasted red peppers, smoked paprika, fire-roasted canned diced tomatoes, sherry vinegar, salt, pepper, chicken breasts, olive oil, and parsley.
This sauce is delicious...it kind of seeped into the chicken a bit as you can see from the photo, but nevertheless, it was such a nice texture and taste for the chicken. Although there are several steps and ingredients, it all really did come together quickly (you use jarred roasted red peppers to help that along as she suggested). Definitely a repeat.
This sauce is delicious...it kind of seeped into the chicken a bit as you can see from the photo, but nevertheless, it was such a nice texture and taste for the chicken. Although there are several steps and ingredients, it all really did come together quickly (you use jarred roasted red peppers to help that along as she suggested). Definitely a repeat.
If you wonder how the others did this week, click here to follow their post links. You can also find the recipe schedule there for the coming weeks. Next week's recipe theme was chosen by Gaye and is New Year Celebration. Please come and join us at any time, just leave the link to your post that week so that week so we know where to find you.
Note: In our posts, we do not publish the recipes from Ellie Krieger's book as those belong to her, we like to honor that and encourage you to guy her books to get the recipes. You can also find her recipes at her site here, at her weekly newspaper article here, her recipes online here, and at her current tv show site here. We know that you will enjoy using Ellie's books again and again and that you will feel your money was well spent.