My 140th recipe with the Wednesday with Donna Hay group is Raisin, Oat, and Chocolate Chip Cookies, was chosen for the theme, I've Got a Sweet Tooth, and is found in Donna Hay's book The New Easy on page 143.
The ingredient list: brown sugar, white sugar, vanilla, butter, egg, flour, baking soda, rolled oats, raisins, and chocolate.
The usual lineup for cookies and the add-ins, the unusual process of mixing it all up in the food processor. I had never used a food processor to mix up cookie dough before and it worked just fine, at the end you just needed to stir in the chocolate and raisins.
This was a really good cookie, chock full of add-ins to make it gooey and interesting. It was easy enough to swipe enough dough for two cookies for me before adding the chocolate and bake them chocolate-less. A good move as oatmeal raisin cookies are definitely a favorite and these were very high on my "favorites of all time" list. Mark said the cookies were "excellent with a nice texture and not overly sweet," a big hit with him, which is all that really matters here. :-) Definitely a repeat.
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