The fifty-eighth recipe I made with the Eating with Ellie group is Grilled Lamb Chops with Minted Pea Sauce, can be found in Ellie Krieger's book Weeknight Wonders, on page 126. The theme for this week, Marvelous Meat, was chosen by Gaye.
Ingredient list: leek, olive oil, chicken broth, peas, lamb loin chops, salt, pepper, and mint leaves.
Lamb is good, we like lamb a lot. Lamb is also quite pricey around here so we don't make lamb dishes on a regular rotation. This week lamb loin chops were on sale at a great price and I knew this was the time to jump on it and make this lamb chop recipe I had been eyeing for quite some time.
Fast, easy, simple for a weeknight wonder and the grilled taste was absolutely wonderful. The pea and mint sauce was great, and no cream or butter in it, complimented the lamb chops nicely.
Definitely worthy of a repeat. If you wonder how the others did this week, click here to follow their post links. You can also find the recipe schedule for the coming weeks there.