Thanks to MacDuff of The Lonely Sidecar for her Tuesdays with Dorie pick of Cafe Volcano Cookies, found on page 153 of Dorie Greenspan's Baking from My Home to Yours cookbook.
These are very interesting cookies, I will say. The only ingredients are walnuts, almonds, egg whites, espresso powder, and sugar. The cookies are assembled in a flash by combining the ingredients in a saucepan until just barely warmed, spooned in heaping teaspoonfuls onto a cookie sheet, and baked for twenty minutes. How much easier could it be?
They are very tasty, light in texture from the airiness of the egg whites, and very crunchy (I always love crunchy). Completely satisfying and delicious, especially if you enjoy the taste of nuts, which I do. Guys verdict: "Very good."
Next week: Beth from Someone's in the Kitchen with Brina has chosen My Favorite Pecan Pie, found on page 327. TWD blogroll found here.