Tuesdays with Dorie: Savory Corn and Pepper Muffins

   

       This week's Tuesday's with Dorie recipe, from the cookbook Baking:  From My Home to Yours by Dorie Greenspan is Savory Corn and Pepper Muffins, can be found on page 6, and was chosen by Rebecca of Ezra Pound Cake.   

     If you would like to try the recipe before buying the book, click on Rebecca's site above and she will have it posted today.   (Rebecca is one of my favorite TWD bloggers...not only does she have great looking food/recipes on her site, she is always all about the giggle, so it  is very fun to pop in and see what she is up to over there.)       

      This was an easy recipe, as muffin recipes usually are.  I followed the recipe exactly, no subtractions, no additions, baked it for the time specified, and they turned out perfectly wonderful. 

      Inside the muffin batter were all sorts of good things:  two kinds of peppers, corn kernels, cilantro, and chili powder, which made accompanying the chili I made to go with them, just perfect.  The recipe made a dozen full-size regular muffins.    

      I will definitely be making these again.  And again.   

 

      Next week's recipe was chosen by Mary Ann of Meet Me in the Kitchen and is Berry Surprise Cake, which is found on pages 273-275.

        

Click here  and then click on individual bakers' blogs at the site if you would like to see more of this week's recipe and the various ways people interpreted their quest.  It is too late to join the online TWD baking blog, but you can always join us in spirit as the recipes for upcoming weeks are posted on the site and you can bake along in your own kitchen.  See you there!